Forages are commonly used to kick start soil biology in preparation for crops planted later in the spring and as a ‘green fallow’ in drier areas of the Great Plains.  Plant at oats seeding time for your area.

50-70 lbs / Acre

• 30.0% Oats
• 25.0% Spring Pea
• 15.0% Common Vetch
• 10.0% Lentil
• 3.0% Crimson Clover
• 5.0% Balansa Clover
• 3.0% Red Clover
• 4.0% Rape Seed
• 5.0% Flax